Cleansing Foam

Why we love it Micro-active powder wash product that has completed sensitive skin suitability test for sensitive skins for use.This product shows mild exfoliation and skin texture improvement, and the fine powder transforms into a delicate foam to smoothly remove unnecessary keratin and impurities from sensitive skin, awakening the clear light of the skin.Maintains optimal skin balance with the low-pH formula, keeping the skin healthy every day, without any burden even with daily use.This product delicately replenishes skin that's becoming more sensitive and degenerating with each passing day with non-visible micro-stimulation, giving you a little more facial glow every day.A product that contains small nutrients that your skin needs.The amazing power of fermentation delivers nutrients deep down the skin.German Derma-tested and dermatologist-tested for use on sensitive skin, with a 88% of earth-derived raw formula. Featured ingredients This product is a combination of a 10-year fermentation and SUM37’s fermentation technology that condenses over 40 skin nutrition ingredients and increases effective skin ingredients up to 38 times. Product containing a sensitive care ingredient of SUM37 completed through yeast found in 190 microbial research and 770,000 aeration methods.Microactive powder wash containing TRU-ACTIVE and BIOPEPTIDE190, fermented ingredients for 10 years with careful attention to each tiny nutrient, provides vibrant and radiant natural light skin.The product is composed of a mild formula that combines Zea Mays (Corn) starch and amino acid surfactants which leave your skin moisturized without any tightness even after cleansing.A microactive powder wash enriched with long-lasting ingredients gives comfortable skin.This product is designed to gently wrap sensitive skin and soothe it into the most delicate skin, excluding 20 ingredients including animal-derived ingredients, synthetic fragrances, and mineral oils. How to use Wet your hands with water and take a little bit of powder, rub your hands until enough foam appears, then gently massage your face as if stroking it before rinsing thoroughly with warm water. Content volume or weight 60g Ideal for For all skin types Expiration date (or expiration date after opening) 36 months from the date of manufacture before opening, 12 months after opening How to Use Dispense an appropriate amount of the powder on your wet hand and work up a lather after adding some water. Rub around the face and rinse thoroughly with lukewarm water. Cosmetics manufacturers, cosmetics responsible distributors, and customized cosmetics sellers Manufacturer: LG Household & Health Care Ltd. / Distributor: LG Household & Health Care Ltd. Country of Manufacture South Korea Ingredients Zea Mays (Corn) Starch, Sodium Cocoyl Isethionate, Microcrystalline Cellulose, Sodium C14-16 Olefin Sulfonate, Potassium Laurate, Sodium Lauroyl Glutamate, Sodium Myristoyl Glutamate, Citric Acid, Sodium Cocoyl Glycinate, Caprylyl Glycol, Xanthan Gum, Water, Citrus Aurantium Bergamia (Bergamot) Fruit Oil, Dipotassium Glycyrrhizate, Gluconolactone, Cananga Odorata Flower Oil, Rosa Damascena Flower Oil, Cellulose Gum, Butylene Glycol, Vinegar, Papain, Bromelain, Maltodextrin, Glucose, Saccharomyces Polypeptides,Limonene,Linalool MFDS Evaluation of Functional Cosmetics N Precautions when using Zea Mays (Corn) Starch, Sodium Cocoyl Isethionate, Microcrystalline Cellulose, Sodium C14-16 Olefin Sulfonate, Potassium Laurate, Sodium Lauroyl Glutamate, Sodium Myristoyl Glutamate, Citric Acid, Sodium Cocoyl Glycinate, Caprylyl Glycol, Xanthan Gum, Water, Citrus Aurantium Bergamia (Bergamot) Fruit Oil, Dipotassium Glycyrrhizate, Gluconolactone, Cananga Odorata Flower Oil, Rosa Damascena Flower Oil, Cellulose Gum, Butylene Glycol, Vinegar, Papain, Bromelain, Maltodextrin, Glucose, Saccharomyces Polypeptides,Limonene,Linalool Quality Assurance Standard Compensation for defective products is provided according to the criteria for the settlement of consumer disputes notified publicly by the Fair Trade Commission.

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